Second Annual Iron Chef Competition pitting the best of Pennsylvania chefs against each other.
Bringing skills and expertise to the “table” for this premiere event not only preparing dishes in a limited time frame with a
full pantry of “surprise” foods, but also pairing the dishes with a variety of wines.
One team will bring home the title of Iron Chef of Pennsylvania.

Attend as registered Conference attendee of the 2008 Food & Beverage Conference (included)
or as a special lunch out to entertain clients, show appreciation for your staff or to cheer for your favorite chef.

February 28, 2008 ~ Hilton Harrisburg ~ 12:00pm

PTLA Team # 1
Mark Powlowski The Yorktowne Hotel	Michael Geary Holiday Inn Conference Center (Allentown)	Dave Stolzfus Inn at Penn	James Batterson Sheraton Harrisburg -Hershey

PTLA Team # 2
Ricky Gross Courtyard by Marriott Downtown Philadelphia	Julie Ann Butterworth Hotel Carlisle & Embers Steak House	John Martin Cameron Estate Inn & Restaurant	Michael Turano Woodlock Resort & Country Club

PRA Team # 1
Charlie Gipe Hershey Entertainment & Resorts	Joshua Short Houlihan's Restaurant & Bar, Hershey	James Woltman Stock's on 2nd and Carley's	Jason Viscount Bricco

PRA Team # 2
Jitendra Gulgule Devon Seafood Grill	Dan Brodeur Brodeur's on State Street	Matthew Stallings Hilton Harrisburg	To be announced

To purchase tickets for the Pennsylvania Iron Chef Competition Luncheon
Visit www.patourism.org/fb or call the PA Tourism & Lodging Association at (717) 232-8880
or the Pennsylvania Restaurant Association at (800) 345-5353 or (717) 232-4433.